The anxious
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Mendocinian empanadas made in clay oven with creole sauce (3 units). $1800
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Tasting of melted goat and provolone cheeses (bondiola chips, caramelized onion and peppers) $2000
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Grilled avocado with smoked tomato emulsion and grilled prawns. $2100
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Breaded blood sausage with panko and sesame seeds, citric cream, roasted peppers and paprika oil with hazelnuts. $1700
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Burrata over tomato gazpacho, raw ham chips, black garlic, tomatoes, mushrooms and capers $2800
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Red tuna tataki with mango creole and teriyaki sauce. $3400
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Pejerrey ceviche with red onion, passion fruit aioli, wasabi aioli, fresh avocado, cilantro leaves and sweet potato chips. $3100
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Sachets of braised osso buco with pumpkin cream and oyster sauce. $1900
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Blue cheese scramble and pork slaughterhouse marinated in soy, orange and ginger, accompanied by candied sweet potatoes, onion and hazelnut oil . $2100
The temptress
The powerful
MEAT
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Braised pork loin with mousseline potatoes and roasted fennel $4300
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Soy marinated entrails cauliflower , garlic oil and hot pepper cream. $5300
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Braised beef rib with smoked tomatoes, grilled onion, caramelized apple and Malbec reduction. $5600
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Braised lamb with smoked eggplant cream sided with fennel and pear salad. $5800
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Rib eye beef 300g with domino potatoes , sautéed onion and fresh chard. $5400
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Tomahawk with carrot and onion puree, sautéed caramelized plums. $9500
FISH
PASTA
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Black spaghetti with prawns, paprika and roasted garlic oil. $3600
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Pumpkin gnocchi stuffed with mozzarella, lavander cream. $3100
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Capellettis made in cocoa mass, stuffed with ricotta, truffle oil and fried kale $3500
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Mushroom risotto with paprika and garlic oil. $3600
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Black panzottis stuffed with smoked salmon, sage cream and sesamo seeds $3900
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Smoked deer ravioli with fennel and garlic cream $3800
The natural
The crafty
UNDER 15 YEARS OLD
The sweetie
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Chocolate petit gateau with lemon ice cream $1300
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Passion fruit créme brûlée. $950
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flan on hot dulce de leche soup, caramelized bananas and crispy sesame seeds. $1000
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Mendocinian cheeses and fruit in syrup tasting. $990
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White wine roasted fruits with american flavoured icecream and nocino $950
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Beet and red fruit cheesecake. $1100
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white chocolate marquise, pistachio, lemon cream and orange coulis. $1200
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Malbec pears with crunchy walnuts and mint $780
Coffee Shop
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